Description
PRODUCT INFORMATION
Ingredients: edamer cheese, cream, water, curd, emulsifying salt (E452, E339), truffle preparation (black truffle, mushrooms, extra virgin olive oil, olives, spices, salt, aroma). Store at a temperature +2°C do +8°C. After opening use within 7 days.
Average nutritional value per 100g of product: energy 1000kJ/240kcal; fat19g, of which saturated fatty acids 12g; carbohydrates 4,3g, of which sugars 2g; proteins 14g; salt 2g. |
1 review for Melted cheese with truffles 130g
Tanja Ružić –
Goes best with hot bread like bruschetta or toast, loved it!
Show only reviews in English (1)