Description

PRODUCT INFORMATION

PREMIUM TRUFFLE SAUCE, white truffle sauce – Ingredients: mushrooms (Agaricus Bisporus), black olives, white truffle (Tuber Magnatum Pico) 10%, extra virgin olive oil, sunflower oil, aroma, table sea salt, flavor enhancers: monosodium glutamate, disodium inosinate, disodium guanylate; sugar, dried vegetables (onion, carrot, celery, tomato, leek, garlic), corn starch, dye: ordinary caramel, butterbur, parsley leaf, stabilizer: iron gluconate, antioxidant: ascorbic acid. May contain traces of gluten, milk and eggs.

Once opened, keep the product in the refrigerator and consume within 10 days. Average nutritional value per 100 g: Energy 815 kJ / 198 kcal; Fat 20 g of which saturated fatty acids 3,6 g; Carbohydrates 1,2 g of which sugars 0 g; Fibers 2,4 g; Protein 2,1 g; Salt 1,3g.