Olives with black truffles

from 7,16 

Black and green olive pesto enriched with black summer truffles will enhance the taste of the dough for your home-made pasta, bread or potato gnocchi. They will bring together the flavours of fresh or roasted tomato topping and the flavour of rosemary or balsamic vinegar, which you can simply add to your pasta or spread on toast.

Description

PRODUCT INFORMATION

OLIVES WITH BLACK TRUFFLES
INGREDIENTS: black olives 55%, green olives13%, sunflower oil, black summer truffle (Tuber Aestivum, vitt.) 1%, salt, acidity corrector: citric acid, lactic acid; stabilizer: ferric gluconate, antioxidant: ascorbic acid, aroma. Possible remains of pits. Once opened keep in the refrigerator and consume within 10 days. Nutritional value for 100g of the product: energy 1041kJ/253kcal; fat 27g, of which saturates 3,2g; carbohydrates 0g, of which sugars 0g; protein 0,7g and salt 2g.

Additional information

packaging

50g, 80g, 170g

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